The Elite Model Look is back for its 11th edition. The National casting will be held at The Eko Hotel and Suites, Lagos, Nigeria on the 14th of July.
For the 11th consecutive year, The Elite team held various street scouting around Nigeria and toured Abuja, Port Harcourt and Delta State offering a unique springboard to the girls and boys who dream of becoming models.
A select jury of industry professionals, including a representative from Elite Model Look, will judge the contestants.
Premium Champagne brand Veuve Clicquot is partnering with Elite Model Nigeria for this year’s edition as they go on a quest to find models that would join top models in the Modelling Industry and Fashion space to do great things.
Veuve Clicquot is happy to once again partner with Elite Model Look and will continue to support the event” says Elizabeth Oputa, Moët Hennessy Manager of Champagnes and Wines portfolio. Veuve Clicquot is continuously appreciative of the success and support this event has received over the years and is particularly excited about the unique experiences that we will provide our consumers with the 2018 Edition. We look forward to maintaining a long-lasting relationship with Elite Model Look Nigeria as we continue to build together a culture that appreciates arts, fashion and lifestyle.
A Cocktail hosted by Veuve Clicquot has been put together to announce the winners of the Elite Model Look Nigeria 2018 Contest on the Evening of the National Casting.
The cocktail event would have guests who would be treated to different flavours of The Veuve Clicquot Champagne at the event.
ABOUT ELITE MODEL LOOK NIGERIA
Elite Model Management is consistently discovering the stars of tomorrow, launching the careers of young models dreaming of becoming one of the glamorous few represented by the most prestigious modelling agency in the world.
ABOUT VEUVE CLICQUOT
In 1772, Philippe Clicquot-Muiron established the original enterprise which eventually became the house of Veuve Clicquot. In 1775, it was credited to be the first Champagne house to produce rosé Champagne, using the method of adding red wine during production.
Madame Clicquot took over the business after her husband François Clicquot died in 1805.
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